Review: Baked Bananas with Tamarind Sauce

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Tamarind is one of my favorite fruits. Not too many people are familiar wit it or use it, but it is quite handy.

It is very sour and usually will be found sweetened. People of India and Indonesia add chili pepper or cayenne with it, making it sweet yet hot. We enjoyed this recipe from recipezaar last weekend. It only took a little adaptation to be vegan using vegan margarine rather than butter. I did add cayenne to the sauce as well.

Review: Sweet Potato Biscuits

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These were a nice change to our usual “All American Biscuits”. Sunday morning breakfasts are a lovely tradition to enjoy the morning at your leisure. Baking powder biscuits are easy to make and don’t take a lot of time, to rise or cook so they are a favorite at our house.

We came across this nice recipe for sweet potato biscuits and really enjoyed them this morning. There are sweet versions or savory. We prefer this one which was savory.