All Things Vegetarian

As often as possible I will be sharing information about vegetarian recipes and topics related to vegetarianism . I hope you will enjoy them and be able to share them with friends and family.

Friday, May 14, 2010

We all fear change. And when we see a 'movement" start to get momentum in society, its easy to fear it is being imposed on us by some sinister force out to ruin our way of life. That instinct to fear change at a social level goes way back. But the truth is that society does change and evolve and often for the better.

We all fear change. And when we see a 'movement" start to get momentum in society, its easy to fear it is being imposed on us by some sinister force out to ruin our way of life. That instinct to fear change at a social level goes way back. But the truth is that society does change and evolve and often for the better.

The anti smoking movement of the last three decades is a good example of positive social change. When the move to eliminate smoking from our national life first started, many people feared it was the work of radical left wingers who wanted to take away our rights. But as more and more discussion of the good of eliminating smoking from peoples lives occurred, it became obvious that smoking was not something good people should have a right to engage in any more than getting a dread disease is a right and a natural part of culture. So smoking has slowly been eliminated from public life and we are a healthier people as a result.

As the move toward more healthy ways to live has continued to be part of our cultural discussion and in the last decade or so, vegetarianism has taken center stage. As before, many fear the natural evolution of society away from meat consumption and toward a natural way of eating as vegetarians is a sinister plot of the radical left to deprive us our right to eat meat and so take away one of our freedoms.

This is far from the truth. But that doesn't mean that vegetarianism is not going to change the world and become more the norm than the unusual. That is because becoming a vegetarian is a natural step for many of us who are concerned about weight loss, long life and health. The national obsession with weight loss and avoiding sickness is so strong that its impossible to ignore. Part of the reason for that is that a lot of companies are making a lot of money selling us ways to live healthy and lose weight.

What these companies don't want you to know is that you don't need pills or expensive programs. You can live a healthier life and lose weight naturally by simply becoming a vegetarian. But as that truth becomes more well known, the movement will pick up momentum and more and more people will see the good in eliminating meat and meat byproducts from their diets. If that happens the answer is yes, vegetarianism may very well take over the world.

What should be our response to the rapidly growing social momentum toward vegetarianism? Should we buy guns and retreat to the hills to fight a final battle with the vegetarian zombies who want to rob us of our lifestyle? Not at all. Putting the vegetarian movement into context with the move to reduce the negative impacts of smoking on our lives helps give us perspective of what to expect.

If you once smoked and have quit because it has become so socially unacceptable to smoke, you no doubt are glad by now that you did so. Why? Because you are more healthy, happier, more energetic and you will live longer. That good change may have been imposed on you by society but you benefited from the change.

If society moves more toward vegetarian living because of the common sense of living a healthy way that is in concert with ethical treatment of animals, organic living and living green, it will change the way we work as a society. It is easy to look down the road to a time when eating meat is unusual and there are more vegetarian restaurants and markets than any other kind.

But this is not a social change to be feared. Yes, when you join the vegetarian revolution, just as it was when you quit smoking, it may be difficult and you may resent it. But when you have made the change, you will find yourself healthier, happier, slimmer and living longer as a result. And even if you hated seeing vegetarianism change the world, in the final analysis, we all will be better people if it does.

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Monday, May 10, 2010

Are you worried about cooking for a vegetarian in your family this upcoming holiday season? Well, worry no more. This article will tell you exactly what you need to do and know before you start cooking this holiday season.

Are you worried about cooking for a vegetarian in your family this upcoming holiday season? Well, worry no more. This article will tell you exactly what you need to do and know before you start cooking this holiday season.



You can start off by finding out what type of vegetarian your guest is. For instance, if she is a strict vegan, then there's a chance she will not eat food that contains honey or yeast; however, if on the other hand, she is a 'semi" or "pseudo" vegetarian, there is a chance she will actually eat the meal as it is prepared, including the meat. And if she's a lacto-ovo-vegetarian, she might eat anything with eggs and milk, but will probably avoid meat dishes.



If you talk to the vegetarian in your family before you prepare your holiday meal, you should consider asking the following five questions:



1. Do you eat certain types of meat or none at all?



If the vegetarian in your family will eat certain meats (generally fish, chicken, and turkey), then you should consider preparing that as a side dish or asking them if they would like to bring a small dish of it for their own meal.



2. Will you use serving utensils that have been placed in dishes containing meat?



Some vegetarians experience severe gastrointestinal stress when they consume meat and grease from meat, so it is a good idea to find out whether or not they can do so ahead of time. If they can't, you can simply put out one utensil for all non-meat dishes and ask that guests do not cross-contaminate.



3. Do you eat foods that contain milk and eggs?



As I mentioned above, lacto-ovo vegetarians will eat milk and eggs, but other sub-categories of vegetarian will not. Some wont do it for health reasons; others wont for ethical reasons. Whatever the case, you can get around this problem by either creating more dishes that do not contain milk and eggs or by using egg replacer, which you can find at most supermarkets, and milk replacements, such as soy milk.



4. Do you eat honey and yeast?



Some vegetarians do not eat honey and yeast for ethical reasons. If you find out that the vegetarian in your family does not eat honey and yeast ahead of time, you can either prepare alternate dishes or ask if they are willing to bring an alternate dish.



5. Would you like to bring your own main dish (to replace the turkey, ham, etc.)?



Many vegetarians eat popular meat-replacement dishes, such as 'tofurkey" and 'veggie burgers." Your guest will probably be more than willing to bring her own meat- replacement dish if you ask.



To reiterate, there are a number of things you should take into consideration when you cook for a vegetarian this holiday season; however, the single most important thing you can do is actually approach the vegetarian and ask how you can accommodate her and if she would like to cook with you or bring her own dish.



If you keep this in mind, your holiday meal will be a success with everyone - even the vegetarian in your family!

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Sunday, May 09, 2010

Many people start vegetarian and vegan diets without devoting an adequate amount of time to nutritional research and meal planning. As a result, a considerable amount of people who start vegetarian diets do not last for more than 1-2 months.

Many people start vegetarian and vegan diets without devoting an adequate amount of time to nutritional research and meal planning. As a result, a considerable amount of people who start vegetarian diets do not last for more than 1-2 months.



Many dieters who fail to carefully research and plan complain that they lack energy - and often experience a significant loss in muscle mass. Others observe a number of other more peripheral problems that come with a poorly-planned vegetarian diet.



The first group--the group that most failed dieters fall into--is actually experiencing a form of protein-energy malnutrition (PEM). PEM emerges when a person fails to consume enough protein, leading to muscle loss - and subsequently feelings of weakness that are often accompanied by head and muscle aches.



This problem can be circumvented by dietary alterations. A vegetarian who is experiencing PEM should either a) find out what foods contain what amino chains, so they can combine them to form proteins; or b) start consuming larger amounts and more diversified sources of protein, such as nuts, soy milk, and yogurt.



The first group is often iron-deficient as well. Because vegetarians can only consume nonheme iron, which is more sensitive to iron inhibitors, they often do not consume enough to maintain healthy blood-iron levels. This can cause pervasive weakness and even anemia.



Most nutritionists suggest that vegetarian and vegan dieters consume roughly twice the recommended amount of iron while greatly reducing their consumption of iron inhibitors.



People in the second group--the smaller one--who suffer from a range of other peripheral, diet-related problems are often not consuming enough of the nutrients that they would normally take in unknowingly on a diet that includes meat and dairy products. These nutrients include, for example, zinc, calcium, vitamin b, and riboflavin.



Some recent studies have suggested that vegetarians also process certain types of foods with less efficiency because they consume different amounts and varieties of absorption inhibitors and enhancers.



Recent studies also suggest, however, that a vegetarian or vegan diet, when done right, is not only as healthful as a non-vegetarian diet, but it is also much more heart-healthy - and usually contains higher amounts of antioxidants.



What does this all mean for you as a prospective vegetarian? It means that eating a healthful vegetarian diet is not only a good alternative to your current diet, but it can also lower your chances of getting heart disease and cancer.



However, in order to eat a HEALTHFUL vegetarian diet, you must actually put in the time to research and plan; if you don't, you most certainly will end up in one of the two groups discussed above.

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